How and When does the newborn gut microbiome begin? What constitutes an “ideal” microbiome is not yet clear: it is not simply a matter of diversity, stability or even function. This summary report (dated Sept 2013 and written by the Program Director of the Human Microbiome Project (HMP)), Lita M. Proctor, describes that the microbiome is:
- Dynamic over lifetime changing with respect to both the numbers of microbes and their membership (see below slide),
- Composed of a collection of bacteria/fungi/viruses unique to each individual,
- Unique at each region of our body as it has its own distinct community of microbes living on or in it,
- Impacted by our daily activities (bathing/washing hands/eating probiotics),
- Susceptible to disturbances resulting from use of antibiotics at sublethal dosages.
Studies have shown that our microbiota can be modified — perhaps irreversibly in some instances — by medical, dietary and hygienic practices. Infant microbial colonization is affected by delivery mode, dietary exposures, antibiotic exposure, and environmental toxicants, many of which can be eliminated or moderated.
Starting on September 1, 2007, it became illegal for 100% raw almonds to be manufactured and sold in the United States, with two exceptions (discussed below). Eating SCD/GAPS/PALEO (some camps) can mean eating nuts if tolerated and ideally properly processed and traditionally prepared thereby making such more easily digested. Understanding what this legislation means for your sourcing almonds is simple.
First, you can read the new law and its specific provisions by going to the website address of the California Almond Board. This site is loaded with processing information you may be concerned with such as: Harvest Issues: Stockpiling, Moisture Content, Quality Problems and Aflatoxin, or listen to the audio on the Almond Update on Russian Import Ban.
Digestion: we all do it though most take it for granted unaware that improper digestive enzymes and subsequent digestion is the root cause of most disease which is epidemic at the moment:
Those with digestive dysfunctional symptoms (GERD, heartburn, bloat, gas, bowel Bristol Chart type issues…) don’t take it for granted. Neither should you.
Any blimp in the digestion trek, from brain to elimination, has upstream and downstream ramifications particularly affecting the microbiome community bacterial species balance. Most, if not all disease, is now being connected to microbiome community shifts.
This post focuses on autism specifically only because there are many current studies documenting the autism digestion dysfunction. The overall message however applies to all of us.
TOTAL BODY TOXIN BURDEN AND DETOX
First, for clarity, understand, I hate the work “detox” for this topic. That term renders visions of things I’d rather not see, and if not that, then of rehab from substance abuse. Detox of the body as I speak is from total toxin loads taken into the body simply living the lifestyle we live. Our body takes on a total body toxin load from the air, water, food, and topicals we put into it. Studies now show increased risk of many diseases due to toxin load. A GREAT webinare that summarizes our bodfy burden is at Support for Environmental Toxin Exposure, Dr Jill, 2015. Accordingly, we must do what we can to help the body function optimally given the toxin load (some unavoidable) it must deal with and process. The Detox Summit led by Deanna Minich, PhD can be summarized in a “Punch List” for “How To Stay In a Toxic World” and the relevant heath and disease implications for not, can be found near the bottom of this post.